Nutritional information
Description | Per 100 g | Per 80 g serving | Measurement | % NRV per serving |
---|---|---|---|---|
Energy | 253 | 202 | kJ | 0 |
Protein | 1.9 | 1.5 | g | 0 |
Carbohydrate | 8 | 6 | g | 0 |
total sugar | 1.2 | 1.0 | g | 0 |
Total fat | 2.1 | 1.7 | g | 0 |
saturated fat | 1.5 | 1.2 | g | 0 |
trans fat | 0.0 | 0.0 | g | 0 |
monounsaturated fat | 0.5 | 0.4 | g | 0 |
polyunsaturated fat | 0.1 | <0.1 | g | 0 |
Cholesterol | 6 | 5 | mg | 0 |
Dietary fibre# | 1.5 | 1.2 | g | 0 |
Sodium | 56 | 45 | mg | 0 |